Wingstop Belfast has officially opened its doors on Boucher Road, Belfast, following the successful completion of a nine-week fit-out programme delivered by Marcon Fit-Out.
The project involved the transformation of a 5,000 sq. ft. unit into a new restaurant space designed to accommodate both indoor and outdoor dining. The completed venue provides seating for 100 guests inside, with an additional 34 covers in the external dining area.
Works included the full internal fit-out of the restaurant, with the installation of partitions, bespoke finishes, and mechanical and electrical services to support the operational requirements of the new space. The design reflects Wingstop’s bold and energetic brand identity, creating a modern and welcoming environment for customers.
Delivered within a tight programme, the project required close coordination between the project team, designers and contractors to ensure the space was completed to a high standard ahead of opening.
The result is a contemporary restaurant environment that brings Wingstop’s signature dining experience to Belfast and marks the brand’s first location in Northern Ireland.
